Neapolitan pizza

Neapolitan Pizza: The Classic Italian Experience
Neapolitan pizza is a traditional Italian pizza style that originates from Naples, known for its simplicity and high-quality ingredients. This iconic dish is celebrated worldwide for its authentic flavors and artisanal preparation methods.

Key Features of Neapolitan Pizza
Soft, Thin Crust: Characterized by a soft and chewy crust, Neapolitan pizza has a thin base with a slightly raised, airy edge known as the “cornicione.”
High-Quality Ingredients: Made with simple, high-quality ingredients, including San Marzano tomatoes, fresh mozzarella, basil, and extra virgin olive oil.
Wood-Fired Cooking: Traditionally cooked in a wood-fired oven at high temperatures, giving the pizza a unique char and flavor in just a few minutes.
Minimal Toppings: Typically topped with just a few ingredients, allowing the flavors of each component to shine through. Classic varieties include Margherita and Marinara.
Perfect for pizza purists, Neapolitan pizza offers a delightful taste of Italian culinary tradition. Enjoy a slice and experience the rich heritage behind this beloved dish!